Experimental Investigation of Thin-Layer Dehydration Characteristics of Apple Chips

M. K. Timoshenko; Nguyen Xuan Thiem; М. К. Тимошенко; Нгуен Суан Тьем

For citations:

Timoshenko M.K., Thiem N. Experimental Investigation of Thin-Layer Dehydration Characteristics of Apple Chips. Food Safety and Bioeconomy. 2026;1(1):49-57. (In Russ.)

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Food Safety and Bioeconomy

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